HS Code 0202.30
Meat; of bovine animals, boneless cuts, frozen
0202.30.50
General Duty: 4.4¢/kg
Special Duty: Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
Bovine meat cuts, boneless, not processed, frozen, descr in add. US note 3 to Ch. 2
0202.30.50.15
KGS
Frozen boneless veal cuts
0202.30.50.25
KGS
Rib cuts
0202.30.50.35
KGS
Chuck cuts
0202.30.50.45
KGS
Loin cuts
0202.30.50.55
KGS
Brisket cuts
0202.30.50.65
KGS
Hip cuts
0202.30.50.75
KGS
Flank or plate cuts
0202.30.50.85
KGS
Other
0202.30.02.00
KGS
General Duty: 4%
Special Duty: Free (A,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
High-qual. beef cuts, boneless, processed, frozen, descr in gen. note 15 of the HTS
0202.30.04.00
KGS
General Duty: 10%
Special Duty: Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
Bovine meat cuts (except high-qual. beef cuts), boneless, processed, frozen, descr in gen. note 15 of the HTS
0202.30.06.00
KGS
General Duty: 4.4¢/kg
Special Duty: Free (A+,AU,BH,CL,CO,D,E*, IL,JO,KR,MA,OM,P,PA,PE,S, SG)
Bovine meat cuts, boneless, not processed, frozen, descr in gen. note 15 of the HTS
0202.30.10.00
KGS
General Duty: 4%
Special Duty: Free (A*,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
High-qual. beef cuts, boneless, processed, frozen, descr in add. US note 3 to Ch. 2
0202.30.30.00
KGS
General Duty: 10%
Special Duty: Free (A+,AU,BH,CL,CO,D,E*,IL,JO,KR,MA,OM,P,PA,PE,S,SG)
Bovine meat cuts (except high-qual. beef cuts), boneless, processed, frozen, descr in add. US note 3 to Ch. 2
0202.30.80.00
KGS
General Duty: 26.4%
Special Duty: Free (BH,CL,CO,JO,MA,OM,P,S,SG) 1.7% (PE) 7% (KR) See 9913.02.05-9913.02.30 (AU) See 9915.02.05-9915.02.10 (P+) See 9919.02.01-9919.02.02 (PA)